| Menu for the Week Of: Feb. 28 | |
| Monday | Leftovers |
| Tuesday | Macaroni & Cheese Pizza |
| Wedensday | Ranch Chicken Strips & Sweet Potatoes |
| Thursday | Leftovers |
| Friday | Skillet Eggplant Parmigiana |
| Saturday | Scrambled Egg Sandwiches |
| Sunday | Cheesy Texan Skillet |
Thanks for reading.
5 comments:
Let's see...here are my plans,
Sunday: Meatball Soup
Monday: Ribeye tips with beef ramen noodles and vegetables
Tuesday: Pulled Pork Pizza
Wednesday: Leftovers
Thursday: Mexican Casserole
Friday: Lasagna
Saturday: Leftovers
Sunday: Chicken Fajitas
I love this particular game...I am always on the lookout for inspiration from other people's menus. Now you just need to create a feature where you click on the meal and are linked to the recipe. :)
It all sounds good...on second thought, maybe I will just come by your house for dinner!
Good idea...if only I had a menu............sigh!
Yay Sara! I love getting new ideas too. I'll work on the linking, but I think you stopping by sounds WAY better. I've very intrigued by the Ribeye tips with ramen noodles.
OK, you're motivating me! I've thought about posting my menu planning, but thought people would think that very strange. Now I'm def going to do it!! :)
Also, enjoy these days of getting to have leftovers. Destry doesn't allow me to have leftovers anymore (he's a bottomless pit and empties every serving bowl!!!). :( chuckle
They are really not that exciting. Just cut up a ribeye into bite size pieces, season with some seasoning salt, and saute in a skillet with olive oil. They I served them with some beef ramen noodles (have also done beef-flavored rice) and some veggies. Easy and pretty tasty. Gabe is a big steak fan these days, so it is a favorite for him. And cutting them into little pieces before cooking and serving them that way is much easier than cutting a big steak...at least at our house!
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